BASTILLE EAU DE PARFUM PLEINE LUNE

White flowers and green tea

Pleine Lune is a tribute to tuberose, a white flower that is intoxicating but not provocative, delicate but not innocent, sensual but not indecent. It is accompanied by the sweetness of matcha tea. Pleine Lune is both an invitation and a challenge: dare to be double!

An eau de parfum created by Anne Flipo and Paul Guerlain. Perfumers' words: "sensual, delicate, partis-pris, sensual and addictive".

Top notes: Bergamot, mate, matcha, pink pepper

Heart notes: tuberose, neroli, orange blossom, jasmine

Base notes: benzoin, tonka bean, sandalwood, cedarwood

Natural, vegan eau de parfum, made in France.

Contents: 50ml

About Bastille

Bastille aims to offer an alternative to the standardised perfumes that dominate the market. Since the 1980s, perfumes have been launched worldwide and are intended to appeal to as many people as possible. Under the pressure of constantly rising marketing costs, quality raw materials have been neglected for budgetary reasons. The offer is therefore often reduced to conformist perfumes overloaded with additives and cheap synthetic notes.

Bastille was founded to take up the challenge of originality and quality. They give their perfumers complete creative freedom to create fragrances that reflect your personality, using only healthy ingredients and revealing their composition to you. It's a small revolution in perfumery that they symbolise with the name Bastille. 

Bastille use organic wheat alcohol, which is gentle on the planet and your skin.

Their perfume concentrates consist of a maximum of natural ingredients: at least two thirds, for a perfume with a 15% concentration. A real technical challenge, as these ingredients are difficult to obtain: For example, it takes 6 years to produce Iris Absolute - 3 years to grow the plant and 3 years to mature it after harvesting... Its structure, which is more complex than that of its synthetic copies, also makes it more difficult for perfumers to work with.

Bastille perfumes are created in Paris, assembled in Grasse and bottled in Chartres. The bottles are designed by a craftsman from the Val-de-Marne and the production of the cases has been entrusted to a Parisian atelier.